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Tea Service
Zoom


Pierre Bohle
Canadian, 1786-1862

Tea Service, c. 1840
Silver, gold, and ivory
Purchased 2005

The teapot’s round, full body stretches outward, while the profile of the cover extends upward. The acanthus-leaf feet, curved and curled, are undoubtedly an innovation. The decorative elements also bespeak modernity: The matte-finish fleurons on the lid are composed of a blossoming flower resting on a bed of leaves. The shape and ornaments combine to define a decisive step in the evolution of Canadian silversmithery from neo-classicism toward naturalism.